Hand-sliced Smoked Salmon
With a fine blade we vertically slice our whole side to ensure you get the overlaying flavours in each bite; from the smoke-flavoured surface layer, all the way down to the freshest flesh near the skin; from the mild belly to the firmer tail.
The key to our product lies in the patience and attention to detail we bring to our work everyday.
This is a product ready to go from packaging to plate. It's ideal for some who wants to enjoy our product as soon as it arrives. You can currently find this product at any of our market stalls, to see dates and times, click here.
whole side: untrimmed / trimmed / sliced
The best restaurants deserve the best ingredients. Every week we support chefs looking for a premium smoked salmon to incorporate into their menu. The pure and delicate taste is the perfect match for any recipe in your restaurant.
Whether you serve it on its own or matched with your recipe, it adds a sublime smokey and delicate taste and a wonderful texture to any dish.
Events & Partnerships
Atelier is also happy to provide food services for weddings and events. We will work with you to create a bespoke menu to fit your needs and make the evening memorable.
Here at Atelier we are passionate about what we do and we always love hearing about other brands that feel the same way and want to collaborate. To get in touch about your upcoming event, click here. We'd love to hear from you!